Friday, February 23, 2007

Empty container

Today's post brought to you by the letter E and the number 0.

I was fortunate to have off work on Monday and, instead of researching ways to save the environment or writing letters to my overseas friends or even working on a crossword puzzle or two, I spent it watching five hours of "101 Favorite Stars Way Back When" on E! Entertainment Television. Normally, I wouldn't admit something like this--especially since I am rabid against celebrity gossip and things of that ilk--but I'm baring my soul to about 4 people a week on this blog, so I'm not worried I'll be judged, and it feels good to confess.

Does anyone remember Ilan Mitchell-Smith? He played Wyatt on Weird Science and he wasn't on the E! program, but Weird Science was on HBO that same afternoon and I started wondering whatever happened to him. Did he turn out like Leif Garrett where he once was cute and clean and now he's all puffy and still trying to resurrect his career? Well, yes, he's puffy (at least in his latest posted photo online), but he's completely dismissed all things Hollywood and has become an assistant professor of English at Angelo State University in San Angelo, Texas.

That Ilan Mitchell-Smith is one smart cookie.

Today's recipe:
Original Nestlé Toll House Chocolate Chip Cookies

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-oz. pkg.) NestlĂ©® Toll House® Semi-Sweet Chocolate Morsels
1 cup chopped nuts

Preheat oven to 375° F.

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Wednesday, February 7, 2007

Crock Pot: Seventh Installment

Aside from both of us suffering from fantastic sinus headaches this weekend, Marc & I managed to check out the Hall of Human Origins at the American Museum of Natural History. Some info:
After several million years of human evolution, only one hominid species remains: Homo sapiens. We have spread across every continent into a wide range of environments—and in the process, minor differences between people living in separate regions developed over the course of thousands of years. As a result, humans today have a variety of skin colors, body types and facial features. But studies of human DNA reveal that all humans are remarkably similar—we are 99.9% genetically identical.
I learned a ton of interesting stuff (see above) and now desperately want a monkey. I mean, look how cute this little guy is:

We also visited the Spiders: Alive! exhibit (FYI: spiders = not cute) in honor of Spider-Man Week in NYC. I didn't get it because none of the spiders on exhibit were radioactive and Spider-Man didn't even show up, but it was creepy good fun regardless.

Afterward, we took a wonderful walk through Central Park and watched a bunch of people exert themselves unnecessarily on the Lake:
The most popular use of the lake today is for row boating and the sturdy vessels can be rented at the Loeb Boathouse at the northeast corner of the Lake. Probably the best way to experience the variety of terrains that surround the manmade body of water is a boat trip, and there are few greater pleasures to be had in Central Park then a leisurely cruise around the shoreline. Around the lake you can see places as diverse as the Bethesda Terrace, the Loeb Boathouse, the Bow Bridge or Hernshead, not to mention the fauna which includes ducks, mallards and a rather extended family of turtles. For the many years preceding the construction of Wollman Rink in 1951 the Lake was also the center of ice-skating in the park. This was a wildly popular diversion, especially at the turn of the century when as many as 40,000 people were reported to have skated in one day. It offered New Yorkers valuable exercise, as well as a socially acceptable place to socialize (although for many years one end of the lake was designated strictly for use by women).
We then ventured to the Apple store on 5th Avenue because Marc had a gift card burning a hole in his wallet and, sadly, his original iPod just wasn't cutting it any longer. Boys and their toys. Sigh. I, on the other hand, will be holding out for this.

This particular location (pictured on left) is a glass-enclosed structure above ground with the actual retail shop located under the sidewalk. I think it's one of those things that seem really cool and New York-like, but probably was just a way to save on rent.

Last night, we checked out the genius that is I Eat Pandas at Mo Pitkins:
Glennis McMurray and Eliza Skinner join forces as I Eat Pandas, a musical improv group that takes suggestions from audience members and creates a unique 25-, 15- and 5-minute musical, all based on the same suggestion.
We laughed a heck of a lot and came home singing their catchy, silly, original songs. I'm quite sad that I can't remember any of them today, though.

This evening, E and I decided to try Jeollado on 4th Street for our monthly dinner where she had the Tofu Dolsot Bibimbob (probably because it was so much fun to say) and I ordered the Vegetable Udon. I've walked past this place a million times and was happy to finally test out the food and service, both of which were quite pleasing and not at all like that other time, thankfully.